Year 5 have been enjoying their current topic 'Ooh La La' which looks at different aspects of French life, culture, geography and history. Obviously a topic about France wouldn't be complete without trying some French delicacies!
The children took part in a French food tasting session where they tried foods such as croissants, brie and creme caramel. They had to write a short description of each food using their senses and then give it a mark out of 5.
They also had a visit from Miss Brookes who helped them to make Croque Monsieur. To make it more challenging, the instructions Miss Brookes provided were in French, but the children did a great job of working out what they said!
Did you know that if you add a fried egg to the top of a Croque Monsieur, it becomes a Croque Madame?
Take a look at the photos to see what the children got up to...